A matter of Australian importance:

A matter of Australian importance:
Sausage rolls and sauce

Comments

  1. I'm from the south... If you can fry it and dip it we do 😁

    ReplyDelete
  2. Sauce on top of anything is always a losing proposition unless you are eating it with a knife and fork.

    ReplyDelete
  3. Soak the thing in sauce. It's the only way to be sure

    ReplyDelete
  4. It depends... if it is a full size one then one the top but if it is one of the party size ones then you have to dip :)

    ReplyDelete

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